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A Creel Survey of the Lakelse River Cutthroat Trout Sports Fishery
Lakelse River supports an important cutthroat trout fishery that peaks during the months of April and May. Local sportsmen have recently voiced concern that the cutthroat population is declining, witnessed by a decrease in the size of the fish taken as well... -
Value of the Fisheries Resources in the Bulkley River System
The purpose of this report is to provide an indication of the net economic value of the fisheries stocks in the Bulkley river system. This is done by assessing current and future values of recreational, commercial and, to some degree, Indigenous fishing... -
Report on the Preliminary Survey of Steelhead of Skeena River Drainage Systems
This report represents an effort to compile as much information as possible on the distribution, migration, and life history of steelhead in the Skeena system. Reference was made to regional files, Department of Fisheries publications, Fisheries Research... -
Creel Surveys of the Lakelse Lake Cutthroat Sport Fishery
These reports study the sport fishery for cutthroat trout in the Lakelse watershed. They include a description of the study area, the resident species, angler effort and success, angler distribution, and cutthroat trout life history. -
Commercial Interceptions of Steelhead Trout in the Skeena River - A Prelimina...
Test fishing at Tyee was conducted by Fisheries and Marine Service from the first week in June until the last week in August, using standardized drift gillnet sets to monitor the timing and abundance of salmon. -
Bulkley River Steelhead Trout: A Report on Angler Use, Tagging, and Life Hist...
The objectives of the project were to determine angler effort, catch and success rate as well as angler origin, distribution of effort by time and space, and tackle preference. -
1999 Lower Skeena River Sport Catch Monitoring Programs
The objectives of this study were to monitor the encounter rates of all species landed by angles in each fishery, report and assess the gear used in the fisheries, and assess the release condition of all salmon, with an emphasis on coho.